Tamari 25% Salt Reduced Bio. Sauces and condiments. Organic food Lima. First reduced salt tamari on the market, a key addition to Lima's range of soy sauces. The 25% less tamari salt responds to widespread consumer demand for products of this type. Consumers want to further reduce their salt intake while maintaining Tamari's flavor. The human body benefits from moderate salt intake, but excessive consumption has the opposite effect. Salt is a mineral that is naturally present in the human body, and it is vital that our diets provide it. Tamari is an invaluable seasoning, widely used in healthy cooking, due to its richness and complex flavors. Like the classic Tamari de Lima, the "25% Less Salt Tamari" is gluten-free. Formats: 1 L, 250 ml and 500 ml.
Water, SOYA beans *, sea salt 10.3%, alcohol *, A. Oryzae. *organically grown Organically grown product 100% of the agricultural ingredients are from organic farming.
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